the highs, lows, and really tasty results of our backyard garden
Friday, August 23, 2013
The tomatoes are here!
...and now we are enjoying them in (clockwise from upper right) frittata, pasta, sauce, pizza, and salads!
I would like to officially put the word out to God, Mother Nature, the Great Pumpkin, or whoever is in charge of such things that I totally would not mind spending part of my Labor Day weekend preserving tomatoes. Thanks.
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